Rebecca Chesney

Listen to the interview with Rebecca Chesney here.

Reducing Food Waste

Rebecca Chesney, Director of Sustainability Innovation for the food service company ISS Guckenheimer, discusses the ways we can reduce food waste, how she became a food anthropologist, and talks about creating a more sustainable food system. Rebecca also shares her knowledge about food waste in the Green Sense Quiz.

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Green Sense Minute Airing on WBBM 105.9 FM

Listen to the full episode on your preferred streaming platform below: